APPETIZERS
Carpaccio of real beef tenderloin served with arugula salad and parmesan 289 CZK

Mozzarella Buffalo interspersed with tomatoes and homemade basil CZK 239

Steak tartar made of real beef tenderloin, toast (4 pcs) with garlic 295 CZK



SOUPS
Strong chicken broth with homemade noodles, meat and vegetables CZK 70

By the daily menu



MAIN COURSES
Baked duck leg with red cabbage and bun dumpling CZK 369

Fried chicken strips in conr flakes with fries and cocktail sauce CZK 298

Pork neck marinated in beer marinade with coarse mustard and pickled vegetables CZK 299

Interlaced skewer of pork, tenderloin and chicken breast with green beans on bacon and garlic CZK 369

Pork tenderloin medallions with mushroom sauce and baked bacon CZK 349

Grilled salmon fillet on sautéed vegetables with croutons and basil pesto CZK 379

Spicy one-minute goulash from real sirloin CZK 419


Steak from beef tendetloin approx. 250g , with pepper or cream mushroom sauce CZK 689



OUR SPECIALTIES
Marinated pork ribs 800g with fresh bread CZK 389

Roasted pork knee (back approx. 1300g), horseradish, mustard and pickle 398 CZK



SIDE DISHES
Fries CZK
70

Roasted potatoes with cumin CZK 60

Roasted potatoes with garlic and Balkan cheese CZK 70

Jasmine rice CZK 60

Grilled vegetables CZK 169



SALADS
Caesar salad with chicken pieces, baked bacon and garlic croutons, parmesan 269 CZK

Balkan salad 159 CZK

Mixed vegetable salad CZK 129

Arugula salad with Parma ham, Parmesan, cherry tomatoes and house. with basil pesto CZK 279


Variation of leafy salads with baked salmon, gourmet potatoes and garlic dip CZK 269


DESSERTS
Vanilla pancake with whipped cottage cheese, vanilla ice cream and homemade whipped cream 139 CZK



SOMETHING WITH BEER
Homemade pickled ermine 129 CZK

Stew with onion 119 CZK

Roasted sausage with mustard and horseradish, fresh bread CZK 149

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