APPETIZERS
Carpaccio of real beef tenderloin served with arugula salad and parmesan 289 CZK
Mozzarella Buffalo interspersed with tomatoes and homemade basil CZK 239
Steak tartar made of real beef tenderloin, toast (4 pcs) with garlic 295 CZK
SOUPS
Strong chicken broth with homemade noodles, meat and vegetables CZK 70
By the daily menu
MAIN COURSES
Baked duck leg with red cabbage and bun dumpling CZK 369
Fried chicken strips in conr flakes with fries and cocktail sauce CZK 298
Pork neck marinated in beer marinade with coarse mustard and pickled vegetables CZK 299
Interlaced skewer of pork, tenderloin and chicken breast with green beans on bacon and garlic CZK 369
Pork tenderloin medallions with mushroom sauce and baked bacon CZK 349
Grilled salmon fillet on sautéed vegetables with croutons and basil pesto CZK 379
Spicy one-minute goulash from real sirloin CZK 419
Steak from beef tendetloin approx. 250g , with pepper or cream mushroom sauce CZK 689
OUR SPECIALTIES
Marinated pork ribs 800g with fresh bread CZK 389
Roasted pork knee (back approx. 1300g), horseradish, mustard and pickle 398 CZK
SIDE DISHES
Fries CZK 70
Roasted potatoes with cumin CZK 60
Roasted potatoes with garlic and Balkan cheese CZK 70
Jasmine rice CZK 60
Grilled vegetables CZK 169
SALADS
Caesar salad with chicken pieces, baked bacon and garlic croutons, parmesan 269 CZK
Balkan salad 159 CZK
Mixed vegetable salad CZK 129
Arugula salad with Parma ham, Parmesan, cherry tomatoes and house. with basil pesto CZK 279
Variation of leafy salads with baked salmon, gourmet potatoes and garlic dip CZK 269
DESSERTS
Vanilla pancake with whipped cottage cheese, vanilla ice cream and homemade whipped cream 139 CZK
SOMETHING WITH BEER
Homemade pickled ermine 129 CZK
Stew with onion 119 CZK
Roasted sausage with mustard and horseradish, fresh bread CZK 149
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