APPETIZERS
Carpaccio of real beef tenderloin served with arugula salad and parmesan 289 CZK
Mozzarella Buffalo interspersed with tomatoes and homemade basil CZK 249
Steak tartar made of real beef tenderloin, toast (4 pcs) with garlic 295 CZK
SOUPS
Strong chicken broth with homemade noodles, meat and vegetables CZK 75
By the daily menu
MAIN COURSES
Baked duck leg with red cabbage and bun dumpling CZK 389
Fried chicken strips in conr flakes with fries and cocktail sauce CZK 319
Pork neck marinated in beer marinade with coarse mustard and pickled vegetables CZK 299
Interlaced skewer of pork, tenderloin and chicken breast with green beans on bacon and garlic CZK 379
Pork tenderloin medallions with mushroom sauce and baked bacon CZK 359
Grilled salmon fillet on sautéed vegetables with croutons and basil pesto CZK 379
Traditional beef Goulash on dárek beer CZK 349
Steak from beef tendetloin approx. 250g , with pepper or cream mushroom sauce CZK 739
OUR SPECIALTIES
Marinated pork ribs 800g with fresh bread CZK 399
Roasted pork knee (back approx. 1300g), horseradish, mustard and pickle 398 CZK
SIDE DISHES
Fries CZK 75
Roasted potatoes with cumin CZK 65
Roasted potatoes with garlic and Balkan cheese CZK 75
Jasmine rice CZK 60
Grilled vegetables CZK 169
SALADS
Caesar salad with chicken pieces, baked bacon and garlic croutons, parmesan 289 CZK
Balkan salad 169 CZK
Mixed vegetable salad CZK 139
Arugula salad with Parma ham, Parmesan, cherry tomatoes and house. with basil pesto CZK 299
Variation of leafy salads with baked salmon, gourmet potatoes and garlic dip CZK 269
DESSERTS
Vanilla pancake with whipped cottage cheese, vanilla ice cream and homemade whipped cream 139 CZK
SOMETHING WITH BEER
Homemade pickled ermine 139 CZK
Stew with onion 119 CZK
Roasted sausage 300g with mustard and horseradish, fresh bread CZK 219
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