APPETIZERS
Carpaccio of real beef tenderloin served with arugula salad and parmesan 269 CZK

Mozzarella Buffalo interspersed with tomatoes and homemade basil CZK 229

Steak tartar made of real beef tenderloin, toast (4 pcs) with garlic 275 CZK



SOUPS
Strong chicken broth with homemade noodles, meat and vegetables CZK 69

By the daily menu



MAIN COURSES
Baked duck leg with red cabbage and bun dumpling CZK 359

Fried chicken strips in conr flakes with fries and cocktail sauce CZK 285

Pork neck marinated in beer marinade with coarse mustard and pickled vegetables CZK 279

Interlaced skewer of pork, tenderloin and chicken breast with green beans on bacon and garlic CZK 359

Pork tenderloin medallions with mushroom sauce and baked bacon CZK 339

Grilled salmon fillet on sautéed vegetables with croutons and basil pesto CZK 369

Spicy one-minute goulash from real sirloin CZK 399

Steak from beef tendetloin approx. 250g , with pepper or cream mushroom sauce CZK 639



OUR SPECIALTIES 
Marinated pork ribs 800g with fresh bread CZK 366

Roasted pork knee (back approx. 1300g), horseradish, mustard and pickle 398 CZK



SIDE DISHES
Fries CZK 65

Roasted potatoes with cumin CZK 59

Roasted potatoes with garlic and Balkan cheese CZK 70

Jasmine rice CZK 55

Grilled vegetables CZK 149



SALADS
Caesar salad with chicken pieces, baked bacon and garlic croutons, parmesan 269 CZK

Balkan salad 149 CZK

Mixed vegetable salad CZK 119

Arugula salad with Parma ham, Parmesan, cherry tomatoes and house. with basil pesto CZK 269


Variation of leafy salads with baked salmon, gourmet potatoes and garlic dip CZK 269


DESSERTS
Vanilla pancake with whipped cottage cheese, vanilla ice cream and homemade whipped cream 129 CZK



SOMETHING WITH BEER
Homemade pickled ermine 129 CZK

Stew with onion 55 CZK

Roasted sausage with mustard and horseradish, fresh bread CZK 129

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